TEN TOP TIPS FOR WORKING WITH CHOCOLATE

Please use this identifier to cite or link to this item: http://repo.uipa.edu.ua/jspui/handle/123456789/5083

Title:	TEN TOP TIPS FOR WORKING WITH CHOCOLATE
Authors:	Петрова, В.
Keywords:	chocolate working with chocolate recipe Ruth Hinks
Issue Date:	5-Jul-2016
Abstract:	Ten top tips for working with chocolate quality chocolate will often have subtle flavour profiles that can complement the other ingredients in the recipe feature by ruth hinks from cocoa black.
URI:	http://hdl.handle.net/123456789/5083
Appears in Collections:	Статті студентів, магістрів, аспірантів (Факультет МОП)

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